Marine polysaccharides food applications
"Consolidating the most recent information on polysaccharides and the efficient use of seafood wastes, this book discusses applications of marine polysaccharides in food product development and other areas. Chapters include isolation and characterization of chitin and its derivatives in seafood wast... Celý popis
| Instituce: | Tomas Bata University |
|---|---|
| Hlavní autor: | Venugopal, Vazhiyl, 1942- |
| Médium: | E-kniha |
| Jazyk: | English |
| Vydáno: |
Boca Raton : CRC Press, 2011 |
| Témata: | |
| On-line přístup: |
https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/b10516 |
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